Our Story

Our Heritage.

Preserving Cantonese Tradition, Elevating the Dining Experience

17+

Years of Excellence

20+

Locations Nationwide

100+

Signature Dishes

1M+

Happy Customers

Our Story

Since its establishment in 2007, May Star Restaurant has been built upon a deep respect for authentic Cantonese culinary heritage. From the selection of ingredients to the preparation techniques used in every kitchen, May Star remains committed to preserving the essence of traditional Chinese cuisine while adapting it to modern dining expectations.

This heritage is not only reflected in the food, but also in the atmosphere, service standards, and overall dining philosophy across all May Star locations.

Our Journey

Milestones ofExcellence

A legacy built on tradition, innovation, and unwavering commitment to culinary excellence

2007

Foundation

May Star Restaurant was established, bringing authentic Cantonese cuisine to Indonesia with a vision of culinary excellence and traditional values.

2010

Expansion Begins

First expansion into major cities, establishing the foundation for nationwide presence and brand recognition across Indonesia.

2015

Franchise System

Launched structured franchise model to maintain quality standards while expanding the May Star family throughout the nation.

2020

Digital Innovation

Embraced digital transformation while maintaining traditional values, ensuring seamless customer experience in the modern era.

2024

Continued Excellence

20+ locations across Indonesia, serving millions while upholding our commitment to authentic Cantonese cuisine and exceptional service.

Today & Beyond

17+ Years of Culinary Heritage

Foundation

The Foundation of Our Cuisine

At the core of May Star's culinary identity lies a dedication to authentic Cantonese flavors. Each dish is crafted with precision, honoring time-honored recipes that have been passed down through generations.

By combining classical techniques with contemporary presentation, May Star creates dishes that feel both familiar and refined — maintaining authenticity without compromising on modern appeal.

Master Chefs

Expert culinary teams trained in traditional Cantonese techniques

Premium Ingredients

Carefully sourced fresh ingredients for optimal taste and quality

Authentic Recipes

Traditional recipes preserved and perfected over decades

Authentic Cantonese

Time-Honored Recipes

Premium Quality

Consistent Excellence

Commitment

A Commitment to Quality and Consistency

Quality has always been a defining pillar of the May Star brand. From premium ingredients to disciplined kitchen operations, every element is carefully managed to ensure a consistent dining experience across all locations.

Whether dining at a flagship restaurant or a franchise outlet, guests can expect the same commitment to excellence that has defined May Star since its inception.

"
"

Heritage is not just about preserving the past,it's about carrying forward the essenceof excellence into the future.

— May Star Philosophy
Excellence

Flagship Standards and
Brand Legacy

May Star's flagship locations, directly owned and operated by the Trademark Holder, serve as the highest representation of the brand's values. These restaurants set the benchmark for:

Culinary Excellence

Exceptional taste and presentation in every dish

Service Professionalism

Attentive and refined hospitality

Interior Elegance

Sophisticated ambiance and design

Overall Experience

Memorable moments for every guest

The standards established at these flagship outlets guide the operational and confirming quality of all May Star restaurants nationwide.

Growth

Expanding the Legacy
Across Indonesia

Through a structured franchise model, May Star has extended its presence to major cities throughout Indonesia. Each licensed restaurant operates under strict brand guidelines, ensuring that the May Star heritage of quality, authenticity, and service excellence is preserved as the brand continues to grow.

This approach allows May Star to expand responsibly while maintaining the integrity of its culinary and brand identity.

Nationwide Presence

Serving major cities across Indonesia

Strict Guidelines

Consistent brand standards everywhere

Brand Integrity

Preserving quality and authenticity

Legacy

A Living Heritage

For May Star, heritage is not static — it is continuously refined and upheld through dedication, discipline, and respect for tradition. By staying true to its roots while embracing modern dining concepts, May Star continues to deliver an experience that resonates with both long-time patrons and new generations of guests.

Since 2007 • Tradition Meets Excellence